Fresh & Flavorful Seafood Dishes

Tender salmon glazed in a tangy-sweet miso blend, broiled to crisp perfection on the outside and soft inside. Complements ginger rice beautifully.

Juicy salmon cooked under broil with garlic butter, then served with a tangy parmesan cream sauce, spinach, and sun-dried tomatoes.

Juicy salmon covered in a rich sun-dried tomato cream that’s bursting with flavor. Give it a try and see why it’s so special!

Salmon cooked in a rich and aromatic Caribbean-style sauce with peppers, spice, and scotch bonnet. It’s easy, bold, and fast to make.

Tender crawfish tails cooked in a creamy, golden-brown roux with spices. Perfectly matched with hot rice or buttery grits.

A colorful Hawaiian-style dish with shrimp in a spicy creamy sauce, sushi rice, and fresh crunchy veggies. Topped with smooth avocado and crispy toppings.