Cheddar Raspberry Dip (Print Version)

# Ingredients:

01 - 2 cups pecans, finely chopped.
02 - ¾ cup mayo.
03 - 1 jar of spicy raspberry preserves.
04 - 6 chopped green onions.
05 - 2 cups shredded sharp cheddar cheese.

# Instructions:

01 - Grab a 9x13 dish, spread out the mix, and finish by adding a thick layer of raspberry preserves on top.
02 - In a medium-sized bowl, stir together the cheese, onions, pecans, and mayo until it's all combined.
03 - Pop it in the fridge until it's time to dig in.

# Notes:

01 - You can make it in advance.
02 - Add just enough mayo to hold everything together.

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